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PEANUT BUTTER DIP |
| Serving Size : 2 Tbsp (Family)Yield : 10 Ingredients 1/4 cup Peanut Butter, creamy 1 1/8 tsp Honey 1/8 tsp Ground Cinnamon Instructions In a mixing bowl, use the paddle attachment on medium speed to cream peanut butter, honey and cinnamon. Mix for 5 minutes until smooth. Notes Special Tip: This dip may be served with fruit, vegetables, or pretzels, or spread on graham crackers. Nutrients calories 203 protein 7 g carbohydrate 18 g total fat 13.3 g saturated fat 2.7 g cholesterol 0 mg ViT A 0 RE Vit C 0 mg iron 0.6 mg calcium 12 mg sodium 122 mg dietary fiber 2 g Serving Size 2 Tbsp Recipe Source USDA G-1 Link to Recipe Source none provided Note This recipe has not undergone testing by NJSNA and therefore NJSNA does not assume responsibility for product quality or inaccurate nutrient analysis. |